All you need is to sign up. We provide you with the service, it doesn't get easier than this!
Fresh leafy greens harvested off the shelf every day. Providing premium greens has never been easier.
No fuzz! By mimicking nature we recreate the perfect growing conditions all year around.
Our in-store platforms are fully integrated with our client’s facilities, providing fresh and nutritious greens, produced hyperlocally to the consumers. Based on industrial ecosystem services such as digital monitoring and artificial intelligence, we mimic nature indoors in an optimized way to provide top quality and locally grown leafy greens -- all day, all year. With Swegreen’s unique subscription model called Farming as a Service, any supermarket- or restaurant owner can offer fresh produce to their customers, daily harvested directly off the shelf.
Imagine being your own urban farmer and harvest new greens for your store every day? With vertical farming and hydroponic technology we make it possible for you, as a service. We help you set everything up and all you have to do is wait for the greens to be ready and ready to eat!
As a chef or a restaurant owner, who would not like to pick their own fresh vegetables directly off the shelf and bring it to the kitchen? A unique way to serve your customers high quality food straight from your own in-house farm.
Do you want to make your shopping mall more climate neutral and reduce your carbon footprint? We make it possible. With advanced technology we offer a energy recycling solution and exchange of carbon dioxide and oxygen, resulting in better air quality and indoor standards.